Archive for the ‘Beekeeping’ Category

Starting your own beekeeping business

Monday, August 9th, 2010

The following article covers a topic that has recently moved to center stage–at least it seems that way. If you’ve been thinking you need to know more about it, here’s your opportunity.

Starting a beekeeping business may sound exciting and fun, but in all reality it’s a lot of work and is time consuming. Most people who are in this are actually doing this as a hobby. Having a hobby and a livelihood are two entirely different areas since one is something you invest time and in some cases money and one is when you’re trying to make a living at. Beekeeping is like farming you have to stay on top of the market demands and be technologically savvy because much of the business is going to depend on how fast you can produce a single product.

Yet this is where you’re going to learn that beekeeping isn’t even like that because if you expect to make a profit you would have had to have been in the business for a long time and following the trends on what the market demanded of the time. Today if you don’t even have a website consider yourself a fossil in the area of business because that’s your only link to the rest of the world by having a website or even a page.

The more authentic information about Beekeeping you know, the more likely people are to consider you a Beekeeping expert. Read on for even more Beekeeping facts that you can share.

Most of the companies today are commercialized because the small businesses today are just not equipped to handle the mass production of honey and small businesses won’t make a lot giving the fact you are paid by the pound and the average amount after weighing the whole season isn’t a whole lot. Commercial beekeepers average a couple thousand pounds, but farmers have to really push production if they want to average at least $15-30 a year. This is a competitive field to be selling honey and producing beeswax products since the beekeeping industry doesn’t function as a co-op like many organic farmers do in this day and age where they work together beekeeping is sub-contract work and many of these small businesses are sub-contracted by these major corporations to produce honey under their label and their food line.

Sub-contracting may sound good and all, but you are also competing for these contracts as well with other small businesses and the high risk is that you can lose your contracts if the companies who hire you aren’t happy with something for whatever reason it could be the quality of the product to anything. That’s why this is a risky business to get into because you never know what the outcome is and how the market will fair during the season since this is what a beekeeper bases their financial output by which is how much they anticipate to make on a seasonal basis.

Beekeepers almost have to base their financial gain through good weather and season with the market demand, but you can’t always predict good weather, which is what many worry about. They have more to worry about than crop farmers since they can make the difference when they get rain and lower climate suitable to the food they’re growing. Beekeeping is dependent on the activity of the bees and how well they produce honey since bees produce in certain climates and temperatures. If you’re expecting to thrive in this business understand that it’s a lot of work and a lot of time invested into making this work for the long run.

Now you can understand why there’s a growing interest in Beekeeping. When people start looking for more information about Beekeeping, you’ll be in a position to meet their needs.

About the Author
By Anders Eriksson, feel free to visit his new GVO affiliate site: GVO

History of Beekeeping

Monday, July 19th, 2010

Beekeeping is one of the oldest forms of food production dating back as far back as 13,000 BC. The history dates back to ancient Egypt where it was modernized for that time until around the 1860s when the first system of beekeeping was brought to the United States by a 19th Century native Pennsylvanian named John Harbison. According to history beekeeping was practiced for the harvesting of honey, which is the mainstay of a beekeepers financial sustenance. Other items that are harvested from honey are royal jelly and propolis, which were derived for the use of medicinal purposes. The use of beehive products has changed little since ancient times.

Many different kinds of bees were brought over from places in Europe and even as far as New Zealand. Before the 80s rolled around beekeeping was in fact a hobby and not a means to make a living that was primarily done by farmers or relatives of a farmer who lived in a rural community where you could set up a bee farm and maintained it from time honored traditions passed down through the generations.

You can see that there’s practical value in learning more about Beekeeping. Can you think of ways to apply what’s been covered so far?

In the Asian culture beekeeping was done to produce honey and beeswax (which was used in candle making and other products), but when an American scientist named L.L. Langstroth took beekeeping to the scientific level in 1851 had innovated the bee space and the removable hive frame. It wasn’t until 1857 that it was discovered that bees could be manipulated into building a straight frame hive by providing them with some wax for a foundation. Bees would proceed to use the wax foundation to build a honeycomb the octagon shaped holes that was used to store larvae and later honey once the bees had developed and hatched. Over the next few years’ different techniques had been developed to continue modernizing beekeeping, but the most practical invention wasn’t until 1873, which was the smoker, which was a helpful safety device for many beekeepers. Beekeeping is an art form, which takes a lot of time and practice to master because a skilled beekeeper will learn everything there is to know about beekeeping. Essentially you will be schooled into this way of life so that everything about beekeeping is like second nature to you so you basically eat, sleep, and breathe the art form of beekeeping.

Beekeepers have a term called Apiculturists because that’s what the Department of Agriculture calls them when they’re categorized for what they do. Beekeepers are just small offshoots of the agriculture world since it’s pretty much a world of their own with the fact that what they do began as a hobby had slowly transformed into a way of life for people to earn a living at. Beekeepers that are knowledgeable in biology and entomology can prove to be valuable to the beekeeping market for those who are trying to improve even innovate and create their own unique system of beekeeping which can be passed down to up and coming beekeepers who want to learn how to do successful beekeeping.

That’s how things stand right now. Keep in mind that any subject can change over time, so be sure you keep up with the latest news.

About the Author
By Anders Eriksson, feel free to visit his new site for adsense publishers: Free Adsense Websites

The Life Cycle of the Honey Bee

Monday, June 7th, 2010

A beekeeper, whether a casual hobbyist or a large commercial producer, can not be successful unless they fully understand the life cycle of the honey bee.

The honey bees life cycle is a unique and fascinating process.

It all starts with the egg. The hives queen bee lays an egg in one of the cells constructed for the soul purpose of laying eggs. Once queen has laid the egg and moved on to lay another (during the spring months the queen can lay an average of 1900 eggs daily) the egg is attached to the cell with a mucus strand.

Now that we’ve covered those aspects of Beekeeping, let’s turn to some of the other factors that need to be considered.

When the egg hatches a larvae emerges. Nurse bees are in charge of caring for the young larvae. They feed the eggs bee bread. Bee bread is a strange mixture of gland secretions and honey. The larvae will go through five distinct growth stages. After each of these stages the larvae sheds its outer skin. When the larvae is six days old, a worker bee comes along and caps the larvae, caccooning the larvae in its cell. The larvae stays the in the cocoon for for eight to ten days, when it emerges from the cocoon it is a fully formed young bee.

The average length of life average honey bee depends on what purpose the bee fulfills in the hive. A queen bee can live for two years providing that she was able to get herself inseminated with enough sperm during her nuptial flight. A good strong queen bee can lay as many as 2000 eggs a day. She is in charge of killing her sisters and mothers. The queen bee doesn’t have to worry about taking care of herself, she is always surrounded by an entourage of worker bees who feed her and remove her waste. It is not uncommon for the elderly queen bee to leave the nest in the springtime when the rest of the hive is getting ready to swarm. Experts believe that the queen produces some sort of pheromone that prevents the hives workers bees from becoming interested in sex. A queen bee who has not made her nuptial flight is called a virgin queen. Drone bees are male bees that live only to impregnate queen bees during the queens nuptial flight.

After mating with a queen the drone dies. During the winter months, a worker bee can live up to one hundred and forty days old. During the summer months the worker bee is lucky to live for forty days, the short summer life span is because the worker bees are literally worked to death. The worker bee’s duties are wide and varied. Worker bees called nurse bees are in charge of caring for the young larvae, other workers are sent out to gather pollen to be made into honey. Some workers spend their time capping off honey combs, other workers are responsible for taking care of the queen. Worker bees are in charge of starving the unwanted drone bees and cleaning the hive. There can be any were from twenty thousand to two hundred thousand worker bees in a single hive. Worker bees are always sterile. If a worker bee lays an egg it becomes a drone bee. Workers bees are the bees that people see defending the hive.

The survival of the bee hive depends on the hive having a healthy queen that is laying eggs. If something happens to the queen the hive will die.

Those who only know one or two facts about Beekeeping can be confused by misleading information. The best way to help those who are misled is to gently correct them with the truths you’re learning here.

About the Author
By Anders Eriksson, who just launched this great product..
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How to Make a Honey Extractor

Friday, April 16th, 2010

In order to get honey from your beehive you have to be able to extract the honey from the honey comb. In order to do this you have to have to have a honey extractor. There are manufactured honey extractors available on the market, they typically cost approximately $200 to $300, the average cost of starting a new hive of honey bees. If there is a group of beekeepers in an area they will sometimes pool their money together to purchase a honey extractor that they share. If you are not in a large beekeeping environment and do not want to spend a few hundred dollars on a manufactured honey extractor you might want to make your own.

The materials you will need to build a honey extractor include; a metal rod that is at least one meter long and is thickly threaded, two bicycle wheel rims, two pieces of wood, one meter of 2-3mm fencing wire, a large metal drum, ten bolts for the metal rod, four 400mm sections of 8mm threaded rod, a self centering bearing, six coach screws, and one pillow block bearing. When choosing a large metal drum for your homemade honey extractor make sure that is was never used to store potentially toxic materials. The tools you will need for constructing your honey extractor include; an electric drill, a welding machine (and preferably some welding experience), a socket set, and a hack saw.

The first thing your going to do is remove the end of the drum that does not have two pouring holes, the newly opened end will be the top of your honey extractor. Use the coach screws to attach one of the pieces of wood across the bottom of the drum. Once the wood is in place use coach screws to secure the pillow block. After inserting the threaded rod through the center of the first bicycle rim, securely bolt the rim to the rod approximately ten centimeters from the end of the rod. At the opposite end of the rod you will want to thread a but for the other wheel, the second wheel will rest on this nut. When both of the wheel rims are in place you will want to drill holes in four spots around each wheel, when this task is complete you use the 8mm rods to lock the wheel rims together. Use two nuts onto the rod. Make sure that two cm of rod protrude.

When this is complete you are going to cut a slit that is10mm deep and 3mm wide into the end of the rod. After this thread the lock the nuts together at the end of the rod. After you think the nuts are in place use the welding machine to permanently lock them into place. Fasten the wire to the the spokes of the bottom wheel rim, approximately 5-8cm from the rim. You have now successfully made the basket of your honey extractor.

Truthfully, the only difference between you and Beekeeping experts is time. If you’ll invest a little more time in reading, you’ll be that much nearer to expert status when it comes to Beekeeping.

Take your newly crafted extractor basket and place it into the drum, settling it on the pillow bearing. Now you’re going to want to bolt a second piece of wood to the sides of the drum and the self centering bearing.

After drilling a screwdriver bit into the chuck, place the chuck into the slit into the slot in the top of the threaded rod.

Detailed instructions and photos about making a homemade honey extractor can be found at www.scienceinafrica.co.za/2005/september/honeyextractor.htm

About the Author
Have you downloaded Anders’ latest information for adsense publishers yet? Download these new fresh sites from this all new website, called Adsense Ready Sites

The things a beekeeper uses

Friday, March 12th, 2010

When most people think of Beekeeping, what comes to mind is usually basic information that’s not particularly interesting or beneficial. But there’s a lot more to Beekeeping than just the basics.

When beekeepers go to work they have essential tools needed to keep themselves safe because having a couple hundred beestings can be fatal. This is why it’s important that beekeepers practice and exercise safety. First and foremost beekeepers wear protective suits that are supposed to be puncture and sting proof because there are cases where the bees will swarm and have covered beekeepers from head to toe. They wear a mesh screen face protector to protect their face from the bees when they’re flying around. They also use a smoker to calm the bees down.

Something about smoking them causes them to be docile and to stay where they are. This is to allow the beekeeper to collect honey or to check the hives to make sure they’re where they should be in the honey production process. Beekeepers normally keep their hives in a secluded wooded area so that bees can come and go and not pose a threat to anyone coming and going. Beekeepers also have a crowbar like tool to scrape the honey since it can be tough to remove.

Sometimes the most important aspects of a subject are not immediately obvious. Keep reading to get the complete picture.

Beekeepers have such a lengthy access to the internet that there are hundreds maybe thousands of different companies that provide supplies to beekeepers like comb cutters, grafting tool (used in prying the layers of honey comb apart scraping honey off the comb), cages to capture the Queen, and different types of hive settings that can be from flat, elevated to upright where they slide out. Other items companies such as this also sell containers the honey is packed in the most popular item is the bear bottle since honey is a staple food for grizzly, brown, and black bears primarily the ones that inhabit much of Northern California and up and down the pacific coast through Alaska. Beekeepers also have to watch for things like pests that feed on bees and using certain kinds of feeds to keep them healthy since bees are a constant threat by mites and various kinds of pests that feed on them. Beekeepers also have to purchase stuff to treat hives for things like moths and flies that feed on the honeycomb and flies can carry diseases since they feed on animal manure and compost material.

The suits beekeepers wear are fairly inexpensive no more than $50 so it makes it easier for beekeepers to maintain an effective hold on their supplies cost wise so it’s not taking a bite out of the budget for them. The hard thing is that their biggest expense is keeping their hives pest free. It’s difficult because the hives are located in high pest areas and in secluded wooded areas that make them prone to birds and other pests. This is the riskiest part of beekeeping is the expense keepers have to go through to maintain healthy hives. Beekeepers have to apply scientific knowledge for them to make what they do work well and to also last them the entire season when they harvest honey and beeswax.

If you’ve picked some pointers about Beekeeping that you can put into action, then by all means, do so. You won’t really be able to gain any benefits from your new knowledge if you don’t use it.

About the Author
Have you visited Anders’ latest site for adsense publishers? Download new fresh sites in this all new site, called Adsense Ready Websites

Processing Raw Honey

Monday, March 8th, 2010

Have you ever wondered what exactly is up with Beekeeping? This informative report can give you an insight into everything you’ve ever wanted to know about Beekeeping.

After the beekeeper collects the honey it’s processed immediately after harvesting because it crystallizes when it’s allowed to sit. It has to be heated up between 150-170 degrees because it carries the bacterium that causes botulism, which can be dangerous since this is the very bacterium that causes food poisoning. Honey is actually sweeter than table sugar, but the problem with table sugar is that it’s bleached white since actual unprocessed raw sugar is brown. Honey is pasteurized to kill off the bacteria like botulism to make it safe to eat and to put in food.

Honey actually doesn’t have that golden color it’s actually white and pasty looking before it’s cooked down to the point that it caramelizes. Honey also serves a purpose in medicine and in many vitamin supplements since raw unprocessed honey carries a high level of antioxidants and enzymes and aids in digestion and other health properties.

If you base what you do on inaccurate information, you might be unpleasantly surprised by the consequences. Make sure you get the whole Beekeeping story from informed sources.

What is great about honey is that it’s slowly taking the place of corn syrup being used in a lot of the food that we eat today because it’s been linked to cause diabetes because people eat it in such an increased amount. Honey is being used because it’s produced naturally since corn syrup is mechanically processed. Honey is also being used in beer and other beverage like teas and is readily becoming a hugely useful product that puts a lot of beekeepers back in the spotlight to produce high quality honey. For the past 2700 years according to history honey was used in medicine to provide topical relief for rashes and skin irritation like the condition called MRSA (pronounced mersa-a type of resistant staph infection). Honey is also good for mixing it with a little lemon to treat laryngitis and was used to treat contagious conjunctivitis (pink eye).

There are 7 different ways honey can be processed the most common are comb honey that’s heated and treated through pasteurization and then you got the raw honey which is the base for pasteurized honey you see mostly in the stores today. Parents are advised to be careful in giving infant honey products because of the acid levels and potential exposure to the botulism bacteria. That’s why it is wise to eat honey that’s been pasteurized since you don’t know what kind of exposure the bees who produced the honey has been around so it’s better to eat honey that’s been pasteurized or produced by an organic farmer that does raw honey because that’s probably the safest kind of honey you can eat that isn’t going to expose you to harmful bacteria.

Many beekeepers are trying to take the honey they produce to the organic level because they don’t believe in producing a product using harmful pesticides and chemicals. If anything organic is your best bet because these farmers only produce a product on land that’s not treated with chemicals. Organic farming also have standards they adhere to in terms of what the market expects of the product and beekeepers are usually about the natural way of things especially when it comes to the honey they produce.

About the Author
By Anders Eriksson, feel free to visit my latest venture: GVO to claim your $1 trial membership!

Swarming

Sunday, February 21st, 2010

This article explains a few things about Beekeeping, and if you’re interested, then this is worth reading, because you can never tell what you don’t know.

The springtime is the time when honeybees reproduce. The natural means of reproduction for honey bees is called swarming. The springtime swarming period typically last about three weeks. Normally a single swarm of honey bees divide and becomes two during the swarming period.

Because swarming typically means a loss of production so beekeepers try to discourage the behavior. One way that beekeepers eliminate swarming in their hives is by purchasing new bees each spring to replace their previous bees that they turned out of the hives the previous fall. Another method commonly used by beekeepers to discourage swarming is the creation of a starter colony. Creating a starter hive and then splitting it encourages bees to stay in their hives. Some beekeepers believe that bees only swarm when they have an abundance of food in the hive. Beekeepers who subscribe to this theory use a method called checker boarding to discourage their bees from swarming. When a beekeeper checkerboards their hives they remove some of the full frames of honey, giving the bees the illusion that they don’t have any honey in reserve, and therefore discouraging the bees from swarming.

Once you begin to move beyond basic background information, you begin to realize that there’s more to Beekeeping than you may have first thought.

It is unusual for a bees to swarm when there is a new queen in the bee hive. As time passes and the Queen ages is when the hive typically prepares to swarm, generally the elderly queen leaves with the primary swarm, leaving a virgin queen in her place. When the elderly queen is getting ready to swarm with the primary swarm she stops laying eggs. She concentrates on getting fit enough to fly when she leaves the hive (the only other time the queen has flown is when she went out on her nuptial flight). When smaller swarms leave the hive they are commonly accompanied by the virgin queen.

When they first leave the hive in a swarm, bees don’t typically go far from the hive they have always known. After fleeing the nest the bees settle on a nearby tree branch or under an eave. The worker bees cluster around the queen, protecting her. Once they have the queen protected, some bees, scouts, look around until they find a suitable hive to turn into their new home.

Some beekeepers see swarming as a way to restock their hives. An experienced bee keeper has no problem capturing a group of swarming bees. Beekeepers use a device to called a Nasrove Pheromone to lure swarming honey bees.
When they swarm, honey bees carry no additional food with them. The only honey they are allowed to take from the parent hive is the honey they consumed.
Although honey bees normally swarm only during the spring the same is not true of Africanized Bees, also called Killer Bees. The Africanized Bees swarm whenever they have a difficult time finding food.
Although they typically don’t go after people when they are swarming, their is something about the site of a swarm of bees that scares people. It is not unusual for a beekeeper to be called out to capture a colony of swarming bees.

Of course, it’s impossible to put everything about Beekeeping into just one article. But you can’t deny that you’ve just added to your understanding about Beekeeping, and that’s time well spent.

About the Author
By Anders Eriksson, feel free to visit my latest venture: GVO to claim your $1 trial membership!

California’s Almond Orchards

Wednesday, January 27th, 2010

The best course of action to take sometimes isn’t clear until you’ve listed and considered your alternatives. The following paragraphs should help clue you in to what the experts think is significant.

The California almond industry is attracting the interest of beekeepers all over the country. The almond orchard’s demands for honey bees is so strong that many beekeepers in Florida have actually defaulted on their contracts with local watermelon producers to bring their bees to the west coast where they lease their hives and bees to the almond growers.

Almonds were first found growing a long way from California’s sunny landscape. The first almonds were found in China and central Asia. Franciscan Padres first brought almonds to California in the middle of the 1700’s, before the American revolution. Sadly Padres efforts were unsuccessful. It wasn’t until the early 1900’s that almond lovers discovered that California’s Central Valley had perfect growing conditions for genetically improved almond orchards. Nearly a half million Californian acres are devoted to growing almonds. It is estimated that there are six thousand almond growers in the state.

Today, California is the only place in North America where almonds are successfully grown for commercial use. The reason that California is so successful for almond producers is the climate. Almond trees love hot summers and cool winters. Almonds don’t like sub-zero temperatures. Because almond trees are not self-pollinating they require the use of bees in order to produce almonds. Every February, when the almond trees are in bloom, beekeepers set up hives in the orchard so that the growers can enjoy a lucrative harvest. The inability to self-pollinate force almond producers to plant multiple variety’s of almond trees.

Knowledge can give you a real advantage. To make sure you’re fully informed about Beekeeping, keep reading.

Almonds are harvested when the split in the shell widens enough for the nut to dry. This typically happens between the middle of August and early October.When the hull is completely open its time for the almond harvest to begin.

When its time to harvest the almond crops, orchard owners have the orchards swept so that they are completely free of debris. Once the orchards are debris free, the mechanical tree shakers are brought in . The mechanical tree shakers gently shake the trees. The almonds fall from the trees. The almonds are left on the ground to finish drying. When the almonds are dry they are swept into rows where they are gathered by a machine and deposited in the huller.

Nutritionally almonds have a lot going for them. There are only seven grams of fat in one ounce (a single serving of almonds is one ounce). Almonds do not have sodium and cholesterol free. Almonds are an excellent way to get magnesium and vitamin E. Almonds are also a source of Riboflavin, Phosphorus and copper.

Seventy-five percent of California’s almond crop is exported.

So now you know a little bit about Beekeeping. Even if you don’t know everything, you’ve done something worthwhile: you’ve expanded your knowledge.

About the Author
By Anders Eriksson, feel free to visit my latest acquisition: Free Google Traffic System and make sure to visit my bonus site!

Starting your own beekeeping business

Saturday, December 19th, 2009

Starting a beekeeping business may sound exciting and fun, but in all reality it’s a lot of work and is time consuming. Most people who are in this are actually doing this as a hobby. Having a hobby and a livelihood are two entirely different areas since one is something you invest time and in some cases money and one is when you’re trying to make a living at. Beekeeping is like farming you have to stay on top of the market demands and be technologically savvy because much of the business is going to depend on how fast you can produce a single product.

Yet this is where you’re going to learn that beekeeping isn’t even like that because if you expect to make a profit you would have had to have been in the business for a long time and following the trends on what the market demanded of the time. Today if you don’t even have a website consider yourself a fossil in the area of business because that’s your only link to the rest of the world by having a website or even a page.

Knowledge can give you a real advantage. To make sure you’re fully informed about Beekeeping, keep reading.

Most of the companies today are commercialized because the small businesses today are just not equipped to handle the mass production of honey and small businesses won’t make a lot giving the fact you are paid by the pound and the average amount after weighing the whole season isn’t a whole lot. Commercial beekeepers average a couple thousand pounds, but farmers have to really push production if they want to average at least $15-30 a year. This is a competitive field to be selling honey and producing beeswax products since the beekeeping industry doesn’t function as a co-op like many organic farmers do in this day and age where they work together beekeeping is sub-contract work and many of these small businesses are sub-contracted by these major corporations to produce honey under their label and their food line.

Sub-contracting may sound good and all, but you are also competing for these contracts as well with other small businesses and the high risk is that you can lose your contracts if the companies who hire you aren’t happy with something for whatever reason it could be the quality of the product to anything. That’s why this is a risky business to get into because you never know what the outcome is and how the market will fair during the season since this is what a beekeeper bases their financial output by which is how much they anticipate to make on a seasonal basis.

Beekeepers almost have to base their financial gain through good weather and season with the market demand, but you can’t always predict good weather, which is what many worry about. They have more to worry about than crop farmers since they can make the difference when they get rain and lower climate suitable to the food they’re growing. Beekeeping is dependent on the activity of the bees and how well they produce honey since bees produce in certain climates and temperatures. If you’re expecting to thrive in this business understand that it’s a lot of work and a lot of time invested into making this work for the long run.

About the Author
By Anders Eriksson, feel free to visit my latest acquisition: Free Adsense eBook and make sure to claim your free adsense ebook download!

Selling Honey to a Local Market

Thursday, November 19th, 2009

The following article presents the very latest information on Beekeeping. If you have a particular interest in Beekeeping, then this informative article is required reading.

One of the reasons people become involved with beekeeping is so that they can market the honey. Many beekeepers chose to sell their honey to a local market.

Beekeepers who choose a local market for their honey typically sell their product to friends, family members, and neighbors. They typically set up a roadside stand to display their product, selling the honey produced in their hives along side berries, apples, and vegetables that they have grown in their gardens. If they produce a quality product their honey may start to appear in stalls at farmers markets. Some small honey producers will gain enough local credit to sell their honey at local grocery stores. Beekeepers that sell their products locally typically only a few active bee hives. The key to a successful local marketing technique is to provide the customers with a quality product and good customer relation skills. Beekeepers that market their honey typically enjoy face to face contact with their customers. Often the sale of the honey has as much to do with friendship as it does with the product.

Beekeepers that sell their honey locally should take an active interest in their product. They should make sure that their display is kept clean. They should spend a significant amount of time designing the package. Bottles that are filled with honey should be made of clear plastic and glass. The bottle should be attractive, something that will catch a customer’s eye. Glued on the bottle should be a label. The label be clear an easy to read. Clearly printed on the label should be the type of product, honey, and the name of the beekeeper who produced the honey. The bottle of honey should be something that the customer will want to display on the their kitchen counter or table.

So far, we’ve uncovered some interesting facts about Beekeeping. You may decide that the following information is even more interesting.

If you are a beekeeper that is planning on marketing your honey at a roadside stand you should make sure that they have a sign that can be easily read by drivers. In large letters the sign should read Honey for Sale. The sign should be eye catching, but simple. If the sign is to complex, drivers won’t be able to read it. Try to keep shade over your road side stand, a comfortable customer is one who is more likely to take their time and spend some their money purchasing your product.

Keep an eye on the honey you are selling. If you notice that one of the bottles on honey is stating to crystallize immediately replace it with a fresh bottle.

Many beekeepers claim that setting up a hive near their roadside stand helps attract customer interest. Successful beekeepers pass out literature that gives customers insight to the art of beekeeping seems to increase sales. Handing out cards that have recipes that use honey gives customers an idea about how they can use the honey they are purchasing. Many beekeepers encourage handing out free samples and promote spending time getting to know potential customers.

When you are pricing your honey make sure you consider the demands on your time and the cost of all the products you are using to turn your honey into a marketable commodity.

About the Author
By Anders Eriksson, owner of this site as well: Wealth Upgrade Club (click to claim your FREE membership)!